1000 Chapel Street
New Haven, CT
 (203) 562-3888
 

"A Vegetarian Restaurant Since 1975" 

We are thrilled and honored to announce our inclusion in the following exclusive publications:
● Best Restaurants in New England ●The Michelin Green Guide to New England
● September issue of Yankee Magazine ●Connecticut Magazine Best of winner in two categories
● Of course, we have our splendid staff and our loyal customers to thank for our continued success. We are forever grateful to you all.

(c) 2005-6 Claire Criscuolo, RN

Never refrigerate an uncut tomato - the flavor will weaken. Store your tomatoes in a beautiful shallow bowl on your counter or kitchen table and not only will this display grace your kitchen, it will remind you to use these healthy red beauties in salads, on sandwiches, in soups, and sauces.